It is New Year’s Eve, and you’re probably going to want to drink some cold beverages tonight. If there is one thing I can’t stand, it’s when you go to reach for a cold one and find nothing but warm cans. “Oh, why didn’t I take the time to put the cans in the fridge!”

This situation should never occur with modern-day technology. After all, we have microwave ovens that can make things hot in a short amount of time, but what we need is something that can make things cold, quickly. This is exactly what the Cooper Cooler Rapid Beverage Chiller is designed for.

All the user has to do is fill the Cooper Chiller’s compartment with ice and water and put the can in. The machine then does the work of spinning the can for about sixty seconds, which will cool it down to 43 or 34 degrees Fahrenheit.

The process can chill a can 40 times faster than leaving it in the fridge, and it can even work on bottles of wine. I am assuming that the user cannot close the lid, but I have no idea how large the Cooper Chiller actually is.

I don’t know about you, but the Cooper Chiller is the gift that wasn’t under my tree this Christmas. If someone had given me an Amazon gift certificate, I would gladly shell out $60 and order a Cooper Chiller. In fact, I think that every workplace and household that has a microwave should have a Cooper Chiller.

For more information about the Cooper Chiller and other quick-fix coolers, click here.

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